Model VAC-4 Clipper

  • No Overhead Valve System
  • One Air Line Required
  • Easy to Operate
  • Different Blade Styles Available
  • USDA Approved
  • U.S. Patent
  • Designed Specifically For Heavy Duty Service in Processing Lines on Turkeys, Beef, Pork, & Lamb
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Description

Specs

  • Operating Pressure – 90 – 140 PSI
  • Air Consumption – 15-18 CFM
  • Capacity – Determined by operation
  • Control handle – Air Trigger
  • Overall length – 17”
  • Weight – 12 lbs, Machine Complete 25 lbs.
  • Horizontal and Vertical blade options
  • One and two-handle options
  • Machine Complete: Includes Regulator/Lubricator Assembly, 8 ‘ Air Hose, & Tool Balancer.

Additional information

Blade Variation

#20A, Standard #20